American Classic Mini Cheese Burgers

Classic mini cheeseburgers with lean beef, turkey or chicken, and a delicious Melba sandwich

  • Servings: 16
  • Cook Time: 25 mins
  • Main Ingredient: Beef


  • 2 lb. lean ground beef, turkey or chicken
  • 4 slices American Cheese (cut into 4 pieces)
  • 1 box Old London® Sesame Melba Snacks


Preheat broiler. Form ground beef into 2 inch round and very flat patties, and place onto broiler proof pan. Broil 3 minutes; turn patties over and broil second sides until beef is cooked to at least 155°F or above. Top patties with cheese. Broil patties until cheese melts. Place each burger onto a Sesame Melba Snack and the top with another Melba Snack. Serve with your favorite condiments.